WIPADA BOONSOMPAN

วิภาดา บุญสมปาน

EngineerLAB.วิจัย Solid State Fermentation, KMUTT
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024-707-563 wipada.boo@kmutt.ac.th -
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About

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Expertise

  • Environmental Science
  • Solid State Fermentation
  • Protein Technology and Fermentation
  • Yeast Fermentation
  • Chitin
  • Chitosan
  • Fermentation Technology
  • Microbial Fermentation
  • Microbial Fermentation in Bioreactors
  • Submerged Fermentation

Interest

  • Agro- Industrial waste
  • Sustainable agriculture
  • Sustainable Bioeconomy

Projects

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    Development of Biopharmaceutical Growth Hormone for Commercial and Industrial Applications (2020): Process development and formulation of growth hormone lyophilized powder for injection for preclinical evaluation.

    Biopharma
    Regeneration & Biopharma
    ownerPONGPANGA J.
    2
    More
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    Process development of chitosan production from shrimp shell

    Bio resource management & utilization
    Food for the future
    Sustainable Bioeconomy
    ownerWIPADA B.
    3
    More
  • project thumbnail

    Study on effects of solid state fermentation of wet cassava pulp mixed with palm kernel cake to obtain appropriate physical properties and drying temperatures on nutritional value of driedfermented cassava pulp for pilot plant production.

    Sustainable Bioeconomy
    Agro- Industrial waste
    ownerWIPADA B.
    1
    More
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    Using urea and palm kernel cake in solid state fermentation of cassava pulp for animal feed

    Sustainable Bioeconomy
    Agro- Industrial waste
    ownerWIPADA B.
    2
    More